Cassoulet

Size of the game:
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Cassoulet is a rich, slow-cooked casserole with meat and white haricot beans. Originating in Occitania, south of France. The dish is named after its traditional cooking vessel, a earthenware pot.

530 Games for cooking meat, fish, salads, pizzas, hamburgers, cakes, ice creams... Manage a restaurant or a bar, serve meals and drinks to your guests and clients. Decorate your establishment or cut cookies.

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